Eatingwell.com This gluten-free stew has a simple list of ingredients, but plenty of great flavor thanks to flank steak, a cut that's known for its excellent meaty flavor. The flank steak shreds .
Thanks to Wellness Coaches USA for this information
AllRecipes.com Want a hot beef sandwich, but tired of fast-food options? Here’s an easy (and healthy!) alternative to a fast-food sandwich.
By Mayo Clinic staff
Source: The New York Times By ABBY ELLIN
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