• September 2, 2013
  • Katlin Owens

Microwaved Zucchini and Summer Squash

One of our favorite summer vegetable combos is yellow summer squash and zucchini. Don't miss out on this favorite as summer comes to an end.

1 small summer squash

  • 1 small zucchini
  • 1 small onion
  • 1 tbsp olive oil
  • 1/8 tsp oregano, parsley or basil
  • garlic powder - to taste
  • Salt
  • Pepper

Wash squash and zucchini and cut into 1/4" thick slices. Dice onion. Combine these three ingredients into a microwave-safe bowl (preferably that has a lid). Drizzle the olive oil on top and sprinkle your oregano and garlic powder on top. Place the lid on the container and microwave for 2 to 3 minutes - or until your preference of tenderness is reached. Makes a great side dish.

Love peppers? Dice up a half of a pepper and add it to the combination before microwaving.

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